Monthly Archive: March 2020

  • Soups from the Back of the Pantry with Chef Drew

    Posted by Karli Wood on March 26, 2020 | Share

    Since many people are working from home during this time, the need to cook meals has increased. If you’re looking for inspiration as you browse the back of your pantry, we’ve got some good news for you. Here are four soup recipes from the J’s Director of Food Service, Drew Brown, to put your dry goods to good use….

  • Feeding the Community

    Posted by Karli Wood on March 20, 2020 | Share

    Mayerson JCC’s Meals on Wheels program delivers prepared kosher meals for seniors who have difficulty shopping or cooking for themselves. The program has helped seniors in the community for over 30 years, delivering as many as 52,505 meals per year – making it essential to the community. As a relatively new employee at the J, I recently learned all…